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For research published in 2022 study in the journal Food and Chemical Toxicology, scientists examined “the genotoxicity and the intracellular reactive oxygen species induction by physiologically relevant concentrations of three different TiO2 nanomaterials in Caco-2 and HT29-MTX-E12 intestinal cells, while considering the potential influence of the digestion process in the NMs’ physiochemical characteristics.” They found a “DNA-damaging effect dependent on the nanomaterial,” along with the micronucleus assay suggesting “effects on chromosomal integrity, an indicator of cancer risk, in the HT29-MTX-E12 cells, for all the tested TiO2 nanomaterials.” Researchers concluded that the results showcase “evidence of concern” regarding titanium dioxide used as a food additive.

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The global barium sulfate market is subject to fluctuations due to changing economic conditions and environmental regulations. The increasing demand from the oil and gas sector, driven by drilling activities, has been a significant driver for barium sulfate production. However, the market is also influenced by the growth of the paint and coating industry, where barium sulfate is used as a to improve the opacity and durability of coatings.

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